Anheuser-Busch employee Jeff Lopez talks about the companies recycling program. Recycling has been an Anheuser-Busch priority since the 1890s when the company would reuse grain left over from brewing to feed their livestock. Last year they recycled more than 99% of the soild waste they generated.

To learn more about Anheuser-Busch's environmental programs visit www.ourpledge.com